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Nutrition
MDAdvice.com Home > Wellness Centers > Nutrition Center > SYAH Recipes >

BANANA MOUSSE
This creamy dessert is low in saturated fat, cholesterol, and sodium.

2 Tbsp
4 tsp
1 tsp
1 medium
1 C
8
low fat (1%) milk
sugar
vanilla
banana, cut in quarters
plain low fat yogurt
1/4-inch banana slices

 

 

  1. Place milk, sugar, vanilla, and banana in blender. Process 15 seconds at high speed until smooth.
  2. Pour mixture into a small bowl; fold in yogurt. Chill. Spoon into 4 dessert dishes; garnish each with 2 banana slices just before serving.

Yield: 4 servings--Serving Size: 1/2 cup

Each serving provides:

Calories: 94
Total fat: 1 g
Saturated fat: 1 g
Cholesterol: 4 mg
Sodium: 47 mg
 


 

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